Our dark roast coffee is crafted from premium, hand-selected beans and roasted to perfection, creating a rich, flavorful cup of coffee. With its intense aroma and bold taste, this coffee is sure to satisfy even the most discerning coffee drinkers.
Flavour Profile:
This batch of Ethiopian coffee is roasted dark. This emphasizes the bitter, chocolatey notes from the cacao nibs, along with smoky and charred flavors developed during the roasting process. The original fruity and floral notes, including the ripe citrus, stone fruit, boysenberry jam, dried mango, cranberry sauce, and marmalade, will be less pronounced, and more of a subtle undertone.
